I’ve been on a probiotic kick lately, in hopes that it will help ease some of my stomach distress as well as contributing to general health. I’m also hopeful that perhaps it helps when accidental glutening occurred.While at Shoppers Corner … Continue reading
I always get excited when the kosher for Passover products show up in the grocery store, because there are almost always a bunch of gluten-free products as well. I love the tins of macaroons, for instance. This year I’ve noticed … Continue reading
One of the things I worried about before moving to Santa Cruz was adjusting to living in a much smaller city than I was accustomed to. Albany, for all its faults, does have a lot of good qualities going for … Continue reading
Brownies seem to be one of the few normally gluten-filled items that lend themselves very well to gluten-free adaptations. I’ve had a surprisingly number of GF brownies that were actually good enough to stand up to their non-GF counterparts. But….I’m … Continue reading
The other day there was a one-day sale on beer (and cider) at the Whole Foods in Santa Cruz. Twenty percent off the whole selection. Naturally, I stocked up on Sam Smith’s organic cider, Bard’s gluten-free beer, Estrella Damm Daura … Continue reading
I really missed soft pretzels. There’s just something about a hot, soft pretzel from a cart in Manhattan, eaten while walking with plenty of spicy mustard. It’s going to be a long time before I can completely recreate this experience, … Continue reading
The pesto margherita frozen pizza from Simply Shari’s “Gluten-Free and Fabulous” line was on sale recently so I decided to give one a shot. I am not usually a fan of most gluten-free pizzas available in the freezer section. I’d … Continue reading
Frozen burritos are something I hadn’t had in a long, long time. In fact, I can’t remember the last time I’d had them until recently. I’m guessing it was as a college kid snack at 2 a.m. when I’d already … Continue reading
I bring my own lunch/dinner to work almost every single day. It’s healthier for me, and easier than trying to find something quick and gluten-free. It also saves money and I’m definitely living la vida frugal these days. And besides, … Continue reading