I was beyond thrilled when I discovered Estrella Damm Daura from Spain, a gluten-free beer that’s brewed just like regular beer but then somehow the gluten is removed. After discovering this, it was pretty hard to return to the sorghum-based … Continue reading
So I turned 29 a few weeks ago, which means I’m now thisclose to 30 and that has prompted something of a miniature nervous breakdown. Nah, that’s the wrong word. Rather, it’s just caused a whole wealth of self-reflection as … Continue reading
I’m a woman who very much likes her wine and cocktails, but I’m starting to experiment more with non-alcoholic beverages. Apparently not everyone likes to indulge the way I do. Surprising, no? And apparently some women get pregnant and must … Continue reading
I got glutened this week. I am guessing it was from cross-contamination the other day. I’m feeling mighty gross and could barely get out of bed this morning. I’m fussy-headed and exhausted. Though I have no real proof of it, … Continue reading